(Let's not talk about how much time has passed since my last French class, shall we?)
Bonjour, mes amis!
Here's a lovely bit of news that popped up in my inbox this morning!
I am so thrilled that Dissonance will be available in France! I've always been fascinated by the country and the culture. Some of my favorite movies -- ones that have stayed with me for decades -- are French. They do amazing things with scarves. They feel as warmly about cheese as I do. And while I don't like bread enough to walk around eating an entire baguette, I like the fact that they encourage such behavior.
I'm so excited to be working with Albin Michel, a fantastic house, and I'm very grateful to Donatella and Kathleen and the entire team at New Leaf Literary for making this happen. I don't have a lot of details yet about when the book will be available, or if the title will change (Google Translate says Dissonance translates to...Dissonance, but that's not a guarantee. Rumor has it the UK edition of the book will have a new title, too.) Rest assured, I'll keep you all in the loop.
Now...it is time to eat a celebratory macaron!
A bientot!
